7 January, 2016
Treasure Bars
Posted in : All, Bars and Cookies, Vegetarian on by : Jeremy
1 bag miniature marshmallows
1 stick of butter
1 cup peanut butter
1 (12 ounce) package chocolate chips
Grease a cake pan with butter. Put 1 bag of miniature marshmallows in pan (make sure they cover the bottom evenly). Melt butter, peanut butter and chocolate chips. Pour over marshmallows. Refrigerate until firm.