6 January, 2016
Chili
Posted in : All, Soups & Salads on by : Jeremy
1 large can tomato juice
½ cup chopped onion
½ cup chopped celery
½ cup chopped green pepper
1 pound hamburger
2+ Tbsp. chili powder
1 can chili beans
Cook hamburger until no longer pink and drain. Add onion, celery and green pepper. Pour in tomato juice and add can of beans. Boil for 15 minutes, and then cook on low for at least an hour. Garnish with cheese, sour cream and saltines. Add cooked elbow noodles if desired.