4 cups of skim milk 1 (5 oz) box of instant chocolate pudding 1 (5oz) box of instant vanilla pudding 3 medium bananas, thinly sliced 1 cup crushed pretzels (I crushed mine with a food processor) 1 cup sliced honey roasted almonds (or any kind of roasted almonds) 1 pound of strawberries, thinly sliced 8
Read more

Crust: ¼ cup butter (melted) About ¾ box graham cracker crumbs ¼ cup sugar Filling: 2 Tbsp. milk 12 ounces cream cheese 1 cup sugar 8 ounces whipped cream 1 large can cherry pie filling (or other flavor) Combine 3 crust ingredients and mix well. Press into an 8×13” cake pan and bake at 375°
Read more

3 pounds tart apples 2 Tbsp. lemon juice ½ cup brown sugar ½ tsp. cinnamon ½ tsp. nutmeg 1/3 cup flour 1/3 cup sugar 1/3 cup rolled oats 4 Tbsp. butter (½ stick) ½ cup chopped walnuts or pecans Peel, core and chop apples. Toss in bowl with lemon juice to prevent darkening. In a
Read more

INGREDIENTS 3 pounds cooking apples (any variety is good), cut into ½ inch or 1 inch chunks…no need to peel them unless you have an extra hour you want to kill ½ cup apple juice or cider 1 tablespoon fresh lemon juice 1 large cinnamon stick ¼ teaspoon ground nutmeg ground cinnamon to taste INSTRUCTIONS
Read more

5 Tbsp. flour 1 cup milk 1 cup butter 1 cup powdered sugar 1 Tbsp. vanilla Cook flour and milk over low heat until thick. Cool; stirring a lot. Cream butter, powdered sugar and vanilla for 4 minutes. Add cooled flour mixture. Beat on high 4 minutes.

1 box German Chocolate cake mix 14 ounce sweetened condensed milk 1 jar Mrs. Richardson Butterscotch Caramel sauce 12 ounces Cool Whip 2 Butterfingers bar, crushed Bake cake according to directions on box. Combine sweetened condensed milk and butterscotch caramel sauce. While cake is still warm poke holes into it and pour milk/sauce mixture over
Read more

2 cups flour ½ cup packed brown sugar 2 sticks butter, softened 2 (8 ounce) package cream cheese ½ cup sugar + 2 Tbsp. divided 2 eggs 1 tsp. vanilla 3 large Granny Smith apples, peeled cored and chopped ½ tsp. cinnamon ¼ tsp. nutmeg Streusel Topping: 1 cup firmly packed brown sugar 1 cup
Read more

12-16 servings 1 (10.5 ounce) package miniature marshmallows 1 cup chocolate chips 1 (12 ounce) can evaporated milk 1 cup flaked coconut ½ cup butter 2 cups graham cracker crumbs ½ gallon vanilla ice cream softened In a saucepan over low heat melt marshmallows and chocolate chips with evaporated milk. Remove from heat and cool.
Read more

INGREDIENTS For the crust: 1 ½ cups whole wheat flour ½ teaspoon salt ½ cup melted butter, preferably unsalted 2 tablespoons milk For the filling: 3 eggs ½ cup brown sugar ¼ cup 100% pure maple syrup 1 tablespoon melted butter 2 teaspoons pure vanilla extract ¼ teaspoon salt 2 cups pecans, chopped or whole
Read more

2 cups sugar 2 cups flour Boil: 2 sticks of butter 4 Tbsp. cocoa 1 cup water ½ cup sour milk (add ½ tsp. lemon juice) 2 eggs 1 tsp. baking soda 1 tsp. vanilla Icing: 1 stick of butter 4 Tbsp. cocoa 6 Tbsp. milk 2 cups powdered sugar 1 tsp. vanilla Optional: 1
Read more